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Author Davies, T.W.; Smyth, T.
Title Why artificial light at night should be a focus for global change research in the 21st century Type Journal Article
Year 2018 Publication Global Change Biology Abbreviated Journal (up) Glob Chang Biol
Volume 24 Issue 3 Pages 872-882
Keywords Commentary; Animals; Plants
Abstract The environmental impacts of artificial light at night have been a rapidly growing field of global change science in recent years. Yet, light pollution has not achieved parity with other global change phenomena in the level of concern and interest it receives from the scientific community, government and nongovernmental organizations. This is despite the globally widespread, expanding and changing nature of night-time lighting and the immediacy, severity and phylogenetic breath of its impacts. In this opinion piece, we evidence 10 reasons why artificial light at night should be a focus for global change research in the 21st century. Our reasons extend beyond those concerned principally with the environment, to also include impacts on human health, culture and biodiversity conservation more generally. We conclude that the growing use of night-time lighting will continue to raise numerous ecological, human health and cultural issues, but that opportunities exist to mitigate its impacts by combining novel technologies with sound scientific evidence. The potential gains from appropriate management extend far beyond those for the environment, indeed it may play a key role in transitioning towards a more sustainable society.
Address Plymouth Marine Laboratory, Plymouth, Devon, UK
Corporate Author Thesis
Publisher Place of Publication Editor
Language English Summary Language Original Title
Series Editor Series Title Abbreviated Series Title
Series Volume Series Issue Edition
ISSN 1354-1013 ISBN Medium
Area Expedition Conference
Notes PMID:29124824 Approved no
Call Number GFZ @ kyba @ Serial 2054
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Author Son, K.-H.; Jeon, Y.-M.; Oh, M.-M.
Title Application of supplementary white and pulsed light-emitting diodes to lettuce grown in a plant factory with artificial lighting Type Journal Article
Year 2016 Publication Horticulture, Environment, and Biotechnology Abbreviated Journal (up) Hortic. Environ. Biotechnol.
Volume 57 Issue 6 Pages 560-572
Keywords Plants
Abstract Light-emitting diodes (LEDs) are currently undergoing rapid development as plant growth light sources in a plant factory with artificial lighting (PFAL). However, little is known about the effects of supplementary light and pulsed LEDs on plant growth, bioactive compound productions, and energy efficiency in lettuce. In this study, we aimed to determine the effects of supplementary white LEDs (study I) and pulsed LEDs (study II) on red leaf lettuce (Lactuca sativa L. ‘Sunmang’). In study I, six LED sources were used to determine the effects of supplementary white LEDs (RGB 7:1:1, 7:1:2, RWB 7:1:2, 7:2:1, 8:1:1, 8:2:0 [based on chip number] on lettuce). Fluorescent lamps were used as the control. In study II, pulsed RWB 7:2:1 LED treatments (30, 10, 1 kHz with a 50 or 75% duty ratio) were applied to lettuce. In study I, the application of red and blue fractions improved plant growth characteristics and the accumulation of antioxidant phenolic compounds, respectively. In addition, the application of green light increased plant growth, including the fresh and dry weights of shoots and roots, as well as leaf area. However, the substitution of green LEDs with white LEDs induced approximately 3.4-times higher light and energy use efficiency. In study II, the growth characteristics and photosynthesis of lettuce were affected by various combinations of duty ratio and frequency. In particular, biomass under a 1 kHz 75% duty ratio of pulsed LEDs was not significantly different from that of the control (continuous LEDs). Moreover, no significant difference in leaf photosynthetic rate was observed between any pulsed LED treatment utilizing a 75% duty ratio versus continuous LEDs. However, some pulsed LED treatments may potentially improve light and energy use efficiency compared to continuous LEDs. These results suggest that the fraction of red, blue, and green wavelengths of LEDs is an important factor for plant growth and the biosynthesis of bioactive compounds in lettuce and that supplementary white LEDs (based on a combination of red and blue LEDs) might be more suitable as a commercial lighting source than green LEDs. In addition, the use of suitable pulses of LEDs might save energy while inducing plant growth similar to that under continuous LEDs. Our findings provide important basic information for designing optimal light sources for use in a PFAL.
Address
Corporate Author Thesis
Publisher Place of Publication Editor
Language Summary Language Original Title
Series Editor Series Title Abbreviated Series Title
Series Volume Series Issue Edition
ISSN 2211-3452 ISBN Medium
Area Expedition Conference
Notes Approved no
Call Number LoNNe @ kyba @ Serial 1615
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Author Kim, Y.J.; Kim, H.M.; Kim, H.M.; Jeong, B.R.; Lee, H.-J.; Kim, H.-J.; Hwang, S.J.
Title Ice plant growth and phytochemical concentrations are affected by light quality and intensity of monochromatic light-emitting diodes Type Journal Article
Year 2018 Publication Horticulture, Environment, and Biotechnology Abbreviated Journal (up) Hortic. Environ. Biotechnol.
Volume 59 Issue 4 Pages 529-536
Keywords Plants
Abstract The ice plant (Mesembryanthemum crystallinum L.), widely known to be an effective cure for diabetes mellitus, is also a functional crop. This study was conducted to examine the effects of light quality and intensity of monochromatic light-emitting diodes (LEDs) on ice plant growth and phytochemical concentrations in a closed-type plant production system. Ice plant seedlings were transplanted into a deep floating technique system with a recycling nutrient solution (EC 4.0 dS m−1, pH 6.5). Fluorescent lamps, as well as monochromatic red (660 nm) and blue (450 nm) LEDs, were used at 120 ± 5 or 150 ± 5 µmol m−2 s−1 PPFD with a photoperiod of 14 h/10 h (light/dark) for 4 weeks. Ice plants showed higher growth under the high light intensity treatment, especially under the red LEDs. Furthermore, the SPAD value and photosynthetic rate were higher under the red LEDs with 150 µmol m−2 s−1 PPFD. The ice plant phytochemical composition, such as antioxidant activity and myo-inositol and pinitol concentrations, were highest under the blue LEDs with 150 µmol m−2 s−1 PPFD. Total phenolic concentration was highest under the blue LEDs with 120 µmol m−2 s−1 PPFD. Despite a slightly different dependence on light intensity, phytochemical concentrations responded positively to the blue LED treatments, as compared to other treatments. In conclusion, this study suggests that red LEDs enhance ice plant biomass, while blue LEDs induce phytochemical
Address
Corporate Author Thesis
Publisher Place of Publication Editor
Language Summary Language Original Title
Series Editor Series Title Abbreviated Series Title
Series Volume Series Issue Edition
ISSN 2211-3452 ISBN Medium
Area Expedition Conference
Notes Approved no
Call Number GFZ @ kyba @ Serial 1983
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Author Dzakovich, M.; Gómez, C.; Mitchell, C.
Title Tomatoes Grown with Light-emitting Diodes or High-pressure Sodium Supplemental Lights have Similar Fruit-quality Attributes Type Journal Article
Year 2015 Publication HortScience Abbreviated Journal (up) HortScience
Volume 50 Issue 10 Pages 1498-1502
Keywords Plants; greenhouse tomato production; HPS; LED; physicochemical testing; sensory panels; Solanum lycopersium; tomato; high-pressure sodium; agriculture; horticulture; light-emitting diode
Abstract Light-emitting diodes (LEDs) are an attractive alternative to high-pressure sodium (HPS) lamps for plant growth because of their energy-saving potential. However, the effects of supplementing broad-waveband solar light with narrow-waveband LED light on the sensory attributes of greenhouse-grown tomatoes (Solanum lycopersicum) are largely unknown. Three separate studies investigating the effect of supplemental light quantity and quality on physicochemical and organoleptic properties of greenhouse-grown tomato fruit were conducted over 4- or 5-month intervals during 2012 and 2013. Tomato cultivars Success, Komeett, and Rebelski were grown hydroponically within a high-wire trellising system in a glass-glazed greenhouse. Chromacity, Brix, titratable acidity, electrical conductivity (EC), and pH measurements of fruit extracts indicated plant response differences between lighting treatments. In sensory panels, tasters ranked tomatoes for color, acidity, and sweetness using an objective scale, whereas color, aroma, texture, sweetness, acidity, aftertaste, and overall approval were ranked using hedonic scales. By collecting both physicochemical as well as sensory data, this study was able to determine whether statistically significant physicochemical parameters of tomato fruit also reflected consumer perception of fruit quality. Sensory panels indicated that statistically significant physicochemical differences were not noticeable to tasters and that tasters engaged in blind testing could not discern between tomatoes from different supplemental lighting treatments or unsupplemented controls. Growers interested in reducing supplemental lighting energy consumption by using intracanopy LED (IC-LED) supplemental lighting need not be concerned that the quality of their tomato fruits will be negatively affected by narrow-band supplemental radiation at the intensities and wavelengths used in this study.
Address Department of Horticulture and Landscape Architecture, Purdue University, 625 Agriculture Mall Drive, West Lafayette, IN 47907-2010
Corporate Author Thesis
Publisher American Society for Horticultural Science Place of Publication Editor
Language English Summary Language English Original Title
Series Editor Series Title Abbreviated Series Title
Series Volume Series Issue Edition
ISSN 0018-5345 ISBN Medium
Area Expedition Conference
Notes Approved no
Call Number IDA @ john @ Serial 1301
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Author Maggi, E.; Bertocci, I.; Benedetti-Cecchi, L.
Title Light pollution enhances temporal variability of photosynthetic activity in mature and developing biofilm Type Journal Article
Year 2020 Publication Hydrobiologia Abbreviated Journal (up) Hydrobiologia
Volume 847 Issue 7 Pages 1793-1802
Keywords Plants; Ecology
Abstract Artificial light at night (ALAN) has been recently recognized as a threat for aquatic systems, but a comprehensive knowledge of its effects is still lacking. A fundamental question is whether and how ALAN might affect temporal variability of communities, thus undermining the stability of mature assemblages or influencing the colonization process. Here we investigated the role of ALAN on temporal variability of total biomass and maximum photosynthetic efficiency of marine autotrophic biofilms colonizing Mediterranean high-shore rock surfaces while controlling for density of their main grazers. Results showed stability in total biomass, but an increase in maximum photosynthetic efficiency from unlit to lit conditions, which suggested a temporal change in composition and/or abundance of different taxa within mature assemblages. The effect was weaker during the colonization process; in this case, density of grazers acted in the opposite direction of ALAN. We suggest that the addition of light at times when it would not be naturally present may affect the temporal variability of a variety of functioning in aquatic systems, depending on species-specific sensitivities to ALAN within microbial assemblages and/or indirect effects mediated by their consumers. We highlight to further investigate the role of this emergent topic in aquatic ecology.
Address
Corporate Author Thesis
Publisher Place of Publication Editor
Language Summary Language Original Title
Series Editor Series Title Abbreviated Series Title
Series Volume Series Issue Edition
ISSN 0018-8158 ISBN Medium
Area Expedition Conference
Notes Approved no
Call Number UP @ altintas1 @ Serial 3146
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