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Author (up) Bian, Z.; Cheng, R.; Wang, Y.; Yang, Q.; Lu, C.
Title Effect of green light on nitrate reduction and edible quality of hydroponically grown lettuce ( Lactuca sativa L.) under short-term continuous light from red and blue light-emitting diodes Type Journal Article
Year 2018 Publication Environmental and Experimental Botany Abbreviated Journal Environmental and Experimental Botany
Volume 153 Issue Pages 63-71
Keywords Plants
Abstract Most leafy vegetables can accumulate large amounts of nitrate, which are often associated with harmful effects on human health. Nitrate assimilation in plants is determined by various growth conditions, especially light conditions including light intensity, light duration and light spectral composition. Red and blue light are the most important since both drive photosynthesis. Increasingly, recent evidence demonstrates a role for green light in the regulation of plant growth and development by regulating the expression of some specific genes. However, the effect of green light on nitrate assimilation has been underestimated. In this study, lettuce (Lactuca sativa L. cv. Butterhead) was treated with continuous light (CL) for 48 h by combined red and blue light-emitting diodes (LEDs) supplemented with or without green LED in an environment-controlled growth chamber. The results showed that nitrate reductase (NR) and nitrite reductase (NiR) related-gene expression and nitrate assimilation enzyme activities were affected by light spectral composition and light duration of CL. Adding green light to red and blue light promoted NR and NiR expressions at 24 h, subsequently, it reduced expression of these genes during CL. Compared with red and blue LEDs, green light supplementation significantly increased NR, NiR, glutamate synthase (GOGAT) and glutamine synthetase (GS) activities. Green-light supplementation under red and blue light was more efficient in promoting nutritional values by maintaining high net photosynthetic rates (Pn) and maximal photochemical efficiency (Fv/Fm).
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ISSN 0098-8472 ISBN Medium
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Notes Approved no
Call Number GFZ @ kyba @ Serial 1915
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Author (up) Bian, Z.; Yang, Q.; Li, T.; Cheng, R.; Barnett, Y.; Lu, C.
Title Study of the beneficial effects of green light on lettuce grown under short-term continuous red and blue light-emitting diodes Type Journal Article
Year 2018 Publication Physiologia Plantarum Abbreviated Journal Physiol Plant
Volume 164 Issue 2 Pages 226-240
Keywords Plants
Abstract Red and blue light are the most important light spectra for driving photosynthesis to produce adequate crop yield. It is also believed that green light may contribute to adaptations to growth. However, the effects of green light, which can trigger specific and necessary responses of plant growth, have been underestimated in the past. In this study, lettuce (Lactuca sativa L.) was exposed to different continuous light (CL) conditions for 48 h by a combination of red and blue light-emitting diodes (LEDs) supplemented with or without green LEDs, in an environmental-controlled growth chamber. Green light supplementation enhanced photosynthetic capacity by increasing net photosynthetic rates (Pn ), maximal photochemical efficiency (Fv /Fm ), electron transport for carbon fixation (JPSII ) and chlorophyll content in plants under the CL treatment. Green light decreased malondialdehyde and H2 O2 accumulation by increasing the activities of superoxide dismutase (SOD; EC 1.15.1.1) and ascorbate peroxidase (APX; EC 1.11.1.11) after 24 h of CL. Supplemental green light significantly increased the expression of photosynthetic genes LHCb and PsbA from 6 to 12 h, and these gene expression were maintained at higher levels than those under other light conditions between 12 and 24 h. However, a notable down-regulation of both LHCb and PsbA was observed during 24 to 48 h. These results indicate that the effects of green light on lettuce plant growth, via enhancing activity of particular components of antioxidantive enzyme system and promoting of LHCb and PsbA expression to maintain higher photosynthetic capacity, alleviated a number of the negative effects caused by CL.
Address School of Animal, Rural and Environmental Science, Brackenhurst Campus, Nottingham Trent University, NG25 0QF, UK
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Language English Summary Language Original Title
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Series Volume Series Issue Edition
ISSN 0031-9317 ISBN Medium
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Notes PMID:29493775 Approved no
Call Number GFZ @ kyba @ Serial 1905
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Author (up) Borges, R.M.
Title Dark Matters: Challenges of Nocturnal Communication Between Plants and Animals in Delivery of Pollination Services Type Journal Article
Year 2018 Publication Yale Journal of Biology and Medicine Abbreviated Journal
Volume 91 Issue 1 Pages 33-42
Keywords Plants; Animals
Abstract The night is a special niche characterized by dim light, lower temperatures, and higher humidity compared to the day. Several animals have made the transition from the day into the night and have acquired unique adaptations to cope with the challenges of performing nocturnal activities. Several plant species have opted to bloom at night, possibly as a response to aridity to prevent excessive water loss through evapotranspiration since flowering is often a water-demanding process, or to protect pollen from heat stress. Nocturnal pollinators have visual adaptations to function under dim light conditions but may also trade off vision against olfaction when they are dependent on nectar-rewarding and scented flowers. Nocturnal pollinators may use CO2 and humidity cues emanating from freshly-opened flowers as indicators of nectar-rich resources. Some endothermic nocturnal insect pollinators are attracted to thermogenic flowers within which they remain to obtain heat as a reward to increase their energy budget. This review focuses on mechanisms that pollinators use to find flowers at night, and the signals that nocturnally blooming flowers may employ to attract pollinators under dim light conditions. It also indicates gaps in our knowledge. While millions of years of evolutionary time have given pollinators and plants solutions to the delivery of pollination services and to the offering of appropriate rewards, this history of successful evolution is being threatened by artificial light at night. Excessive and inappropriate illumination associated with anthropogenic activities has resulted in significant light pollution which serves to undermine life processes governed by dim light.
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Call Number GFZ @ kyba @ Serial 1832
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Author (up) Brelsford, CC; Robson, TM
Title Blue light advances bud burst in branches of three deciduous tree species under short-day conditions Type Journal Article
Year 2018 Publication Trees Abbreviated Journal
Volume 32 Issue 4 Pages 1157-1164
Keywords Plants
Abstract During spring, utilising multiple cues allow tree species from temperate and boreal regions to coordinate their bud burst and leaf out, at the right moment to capitalise on favourable conditions for photosynthesis. Whilst the effect of blue light (400–500 nm) has been shown to increase percentage bud burst of axillary shoots of Rosa sp., the effects of blue light on spring-time bud burst of deciduous tree species have not previously been reported. We tested the hypotheses that blue light would advance spring bud burst in tree species, and that late-successional species would respond more than early-successional species, whose bud burst is primarily determined by temperature. The bud development of Alnus glutinosa, Betula pendula, and Quercus robur branches, cut from dormant trees, was monitored under two light treatments of equal photosynthetically active radiation (PAR, 400–700 nm) and temperature, either with or without blue light, under controlled environmental conditions. In the presence of blue light, the mean time required to reach 50% bud burst was reduced by 3.3 days in Betula pendula, 6 days in Alnus glutinosa, and 6.3 days in Quercus robur. This result highlights the potential of the blue region of the solar spectrum to be used as an extra cue that could help plants to regulate their spring phenology, alongside photoperiod and temperature. Understanding how plants combine photoreceptor-mediated cues with other environmental cues such as temperature to control phenology is essential if we are to accurately predict how tree species might respond to climate change.
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Notes Approved no
Call Number GFZ @ kyba @ Serial 1847
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Author (up) Buchar, J.; Thaler, K.
Title Über Pardosa atomaria (C .L. KOCH) und andere Pardosa-Arten an Geröllüfern in Süd- und Mitteleuropa. Type Journal Article
Year 2002 Publication Linzer Biologischer Beitrag Abbreviated Journal
Volume Issue Pages 445–465
Keywords Plants
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Call Number LoNNe @ kagoburian @ Serial 659
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