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Author Wambrauw, D.Z.K.; Kashiwatani, T.; Komura, A.; Hasegawa, H.; Narita, K.; Oku, S.; Yamaguchi, T.; Honda, K.; Maeda, omoo
Title Effect of Supplemental Light on the Quality of Green Asparagus Spears in Winter ‘Fusekomi’ Forcing Culture Type Journal Article
Year 2016 Publication Environment Control in Biology Abbreviated Journal Environmental Control in Biology
Volume 54 Issue 3 Pages 147-152
Keywords Plants
Abstract Winter ‘fusekomi’ forcing culture of asparagus is becoming popular in Japan because the method can make production of asparagus possible during cold season. However, there are some problems such as color of the spear is pale, and rutin content is lower compared to spring harvest due to the low light intensity, especially in the production area which has much snow and short sunshine. The objective of this study was to clarify the effect of supplemental lighting on the yield, rutin content, sugar component (fructose, glucose, sucrose), and the color of spears. The experiments were conducted by using different irradiation time and different numbers of fluorescent lamps hanging on the tunnel poles over the cultivation bed on the winter ‘fusekomi’ forcing culture. Compared to the control, rutin content was significantly increased under supplemental lighting plots. No significant difference or negative impact was observed in sugar contents and yield on each plot. Moreover, spear color also appeared to be better under supplemental lighting than that of the control. These results suggested that supplemental lighting was effective to improve the quality of asparagus spears (such as rutin contents, spears color), especially for the production area that has low light intensity or in short day conditions.
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Language Summary Language Original Title
Series Editor Series Title Abbreviated Series Title
Series Volume Series Issue Edition
ISSN 1880-554X ISBN Medium
Area Expedition Conference
Notes (up) Approved no
Call Number LoNNe @ kyba @ Serial 1493
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Author Son, K.-H.; Jeon, Y.-M.; Oh, M.-M.
Title Application of supplementary white and pulsed light-emitting diodes to lettuce grown in a plant factory with artificial lighting Type Journal Article
Year 2016 Publication Horticulture, Environment, and Biotechnology Abbreviated Journal Hortic. Environ. Biotechnol.
Volume 57 Issue 6 Pages 560-572
Keywords Plants
Abstract Light-emitting diodes (LEDs) are currently undergoing rapid development as plant growth light sources in a plant factory with artificial lighting (PFAL). However, little is known about the effects of supplementary light and pulsed LEDs on plant growth, bioactive compound productions, and energy efficiency in lettuce. In this study, we aimed to determine the effects of supplementary white LEDs (study I) and pulsed LEDs (study II) on red leaf lettuce (Lactuca sativa L. ‘Sunmang’). In study I, six LED sources were used to determine the effects of supplementary white LEDs (RGB 7:1:1, 7:1:2, RWB 7:1:2, 7:2:1, 8:1:1, 8:2:0 [based on chip number] on lettuce). Fluorescent lamps were used as the control. In study II, pulsed RWB 7:2:1 LED treatments (30, 10, 1 kHz with a 50 or 75% duty ratio) were applied to lettuce. In study I, the application of red and blue fractions improved plant growth characteristics and the accumulation of antioxidant phenolic compounds, respectively. In addition, the application of green light increased plant growth, including the fresh and dry weights of shoots and roots, as well as leaf area. However, the substitution of green LEDs with white LEDs induced approximately 3.4-times higher light and energy use efficiency. In study II, the growth characteristics and photosynthesis of lettuce were affected by various combinations of duty ratio and frequency. In particular, biomass under a 1 kHz 75% duty ratio of pulsed LEDs was not significantly different from that of the control (continuous LEDs). Moreover, no significant difference in leaf photosynthetic rate was observed between any pulsed LED treatment utilizing a 75% duty ratio versus continuous LEDs. However, some pulsed LED treatments may potentially improve light and energy use efficiency compared to continuous LEDs. These results suggest that the fraction of red, blue, and green wavelengths of LEDs is an important factor for plant growth and the biosynthesis of bioactive compounds in lettuce and that supplementary white LEDs (based on a combination of red and blue LEDs) might be more suitable as a commercial lighting source than green LEDs. In addition, the use of suitable pulses of LEDs might save energy while inducing plant growth similar to that under continuous LEDs. Our findings provide important basic information for designing optimal light sources for use in a PFAL.
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Language Summary Language Original Title
Series Editor Series Title Abbreviated Series Title
Series Volume Series Issue Edition
ISSN 2211-3452 ISBN Medium
Area Expedition Conference
Notes (up) Approved no
Call Number LoNNe @ kyba @ Serial 1615
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Author Kwak, M.J.; Lee, S.H.; Khaine, I.; Je, S.M.; Lee, T.Y.; You, H.N.; Lee, H.K.; Jang, J.H.; Kim, I.; Woo, S.Y.
Title Stomatal movements depend on interactions between external night light cue and internal signals activated by rhythmic starch turnover and abscisic acid (ABA) levels at dawn and dusk Type Journal Article
Year 2017 Publication Acta Physiologiae Plantarum Abbreviated Journal Acta Physiol Plant
Volume 39 Issue 8 Pages
Keywords Plants
Abstract Yellow poplar (Liriodendron tulipifera L.) is a widespread hardwood tree of great ecological and economic value. Light pollution caused by excessive and indiscriminate exposure to artificial night light has emerged as a new risk factor due to its adverse effects related to energy waste, sleep disorders, anthropogenic habitat disturbance, and perceptual disorder of daily and seasonal rhythms in wildlife. However, it remains unknown how associations between artificial night light and stomatal behaviors controlled by internal signals are established. After continuous exposure to artificial light at night over 3 years, leaves in the experimental set-up were measured for stomatal movements, starch turnover, endogenous abscisic acid (ABA) levels, and chloroplast ultrastructure during the growing season. Yellow poplar showed dynamic changes in stomatal movement, starch turnover, and endogenous ABA levels in response to day/artificial night light cycle, resulting in reduction of circadian phase-shifting capacity at both dusk and dawn and normal chloroplast development as compared with natural night. Nighttime light exposure may act as a major factor for disorder of circadian and circannual rhythms as well as physiological and ultrastructural repressor in plants, via a modification of the perceived photoperiod. Our study suggests that these dynamic responses can provide advantageous insights that complement the current knowledge on light pollution.
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Language Summary Language Original Title
Series Editor Series Title Abbreviated Series Title
Series Volume Series Issue Edition
ISSN 0137-5881 ISBN Medium
Area Expedition Conference
Notes (up) Approved no
Call Number LoNNe @ kyba @ Serial 1682
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Author Knop, E.; Zoller, L.; Ryser, R.; Gerpe, C.; Hörler, M.; Fontaine, C.
Title Artificial light at night as a new threat to pollination Type Journal Article
Year 2017 Publication Nature Abbreviated Journal Nature
Volume 548 Issue 7666 Pages 206-209
Keywords Plants; Animals
Abstract Pollinators are declining worldwide and this has raised concerns for a parallel decline in the essential pollination service they provide to both crops and wild plants. Anthropogenic drivers linked to this decline include habitat changes, intensive agriculture, pesticides, invasive alien species, spread of pathogens and climate change1. Recently, the rapid global increase in artificial light at night has been proposed to be a new threat to terrestrial ecosystems; the consequences of this increase for ecosystem function are mostly unknown. Here we show that artificial light at night disrupts nocturnal pollination networks and has negative consequences for plant reproductive success. In artificially illuminated plant–pollinator communities, nocturnal visits to plants were reduced by 62% compared to dark areas. Notably, this resulted in an overall 13% reduction in fruit set of a focal plant even though the plant also received numerous visits by diurnal pollinators. Furthermore, by merging diurnal and nocturnal pollination sub-networks, we show that the structure of these combined networks tends to facilitate the spread of the negative consequences of disrupted nocturnal pollination to daytime pollinator communities. Our findings demonstrate that artificial light at night is a threat to pollination and that the negative effects of artificial light at night on nocturnal pollination are predicted to propagate to the diurnal community, thereby aggravating the decline of the diurnal community. We provide perspectives on the functioning of plant–pollinator communities, showing that nocturnal pollinators are not redundant to diurnal communities and increasing our understanding of the human-induced decline in pollinators and their ecosystem service.
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Language Summary Language Original Title
Series Editor Series Title Abbreviated Series Title
Series Volume Series Issue Edition
ISSN 0028-0836 ISBN Medium
Area Expedition Conference
Notes (up) Approved no
Call Number LoNNe @ kyba @ Serial 1696
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Author Grubisic, M.; Singer, G.; Bruno, M.C.; van Grunsven, R.H.A.; Manfrin, A.; Monaghan, M.T.; Hölker, F.
Title A pigment composition analysis reveals community changes in pre-established stream periphyton under low-level artificial light at night Type Journal Article
Year 2018 Publication Limnologica Abbreviated Journal
Volume 69 Issue Pages 55-58
Keywords Plants; Ecology
Abstract Freshwaters are increasingly exposed to artificial light at night (ALAN), yet the consequences for aquatic primary producers remain largely unknown. We used stream-side flumes to expose three-week-old periphyton to LED light. Pigment composition was used to infer community changes in LED-lit and control periphyton before and after three weeks of treatment. The proportion of diatoms/chrysophytes decreased (14%) and cyanobacteria increased (17%) in lit periphyton in spring. This may reduce periphyton nutritional quality in artificially-lit waters.
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Language Summary Language Original Title
Series Editor Series Title Abbreviated Series Title
Series Volume Series Issue Edition
ISSN 0075-9511 ISBN Medium
Area Expedition Conference
Notes (up) Approved no
Call Number LoNNe @ schroer @ Serial 1791
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