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Author Dzakovich, M.; Gómez, C.; Mitchell, C.
Title Tomatoes Grown with Light-emitting Diodes or High-pressure Sodium Supplemental Lights have Similar Fruit-quality Attributes Type Journal Article
Year 2015 Publication HortScience Abbreviated Journal HortScience
Volume 50 Issue 10 Pages 1498-1502
Keywords Plants; greenhouse tomato production; HPS; LED; physicochemical testing; sensory panels; Solanum lycopersium; tomato; high-pressure sodium; agriculture; horticulture; light-emitting diode
Abstract Light-emitting diodes (LEDs) are an attractive alternative to high-pressure sodium (HPS) lamps for plant growth because of their energy-saving potential. However, the effects of supplementing broad-waveband solar light with narrow-waveband LED light on the sensory attributes of greenhouse-grown tomatoes (Solanum lycopersicum) are largely unknown. Three separate studies investigating the effect of supplemental light quantity and quality on physicochemical and organoleptic properties of greenhouse-grown tomato fruit were conducted over 4- or 5-month intervals during 2012 and 2013. Tomato cultivars Success, Komeett, and Rebelski were grown hydroponically within a high-wire trellising system in a glass-glazed greenhouse. Chromacity, Brix, titratable acidity, electrical conductivity (EC), and pH measurements of fruit extracts indicated plant response differences between lighting treatments. In sensory panels, tasters ranked tomatoes for color, acidity, and sweetness using an objective scale, whereas color, aroma, texture, sweetness, acidity, aftertaste, and overall approval were ranked using hedonic scales. By collecting both physicochemical as well as sensory data, this study was able to determine whether statistically significant physicochemical parameters of tomato fruit also reflected consumer perception of fruit quality. Sensory panels indicated that statistically significant physicochemical differences were not noticeable to tasters and that tasters engaged in blind testing could not discern between tomatoes from different supplemental lighting treatments or unsupplemented controls. Growers interested in reducing supplemental lighting energy consumption by using intracanopy LED (IC-LED) supplemental lighting need not be concerned that the quality of their tomato fruits will be negatively affected by narrow-band supplemental radiation at the intensities and wavelengths used in this study.
Address Department of Horticulture and Landscape Architecture, Purdue University, 625 Agriculture Mall Drive, West Lafayette, IN 47907-2010
Corporate Author Thesis
Publisher American Society for Horticultural Science Place of Publication Editor
Language English Summary Language (up) English Original Title
Series Editor Series Title Abbreviated Series Title
Series Volume Series Issue Edition
ISSN 0018-5345 ISBN Medium
Area Expedition Conference
Notes Approved no
Call Number IDA @ john @ Serial 1301
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Author Bennie, J.; Davies, T.W.; Cruse, D.; Gaston, K.J.
Title Ecological effects of artificial light at night on wild plants Type Journal Article
Year 2016 Publication Journal of Ecology Abbreviated Journal J Ecol
Volume 104 Issue 3 Pages 611-620
Keywords Plants; wild plants; photobiology; Circadian; Ecophysiology; light cycles; light pollution; photoperiodism; photopollution; physiology; sky glow; urban ecology
Abstract 1.Plants use light as a source of both energy and information. Plant physiological responses to light, and interactions between plants and animals (such as herbivory and pollination), have evolved under a more or less stable regime of 24-hour cycles of light and darkness, and, outside of the tropics, seasonal variation in daylength.

2.The rapid spread of outdoor electric lighting across the globe over the past century has caused an unprecedented disruption to these natural light cycles. Artificial light is widespread in the environment, varying in intensity by several orders of magnitude from faint skyglow reflected from distant cities to direct illumination of urban and suburban vegetation.

3.In many cases artificial light in the nighttime environment is sufficiently bright to induce a physiological response in plants, affecting their phenology, growth form and resource allocation. The physiology, behaviour and ecology of herbivores and pollinators is also likely to be impacted by artificial light. Thus, understanding the ecological consequences of artificial light at night is critical to determine the full impact of human activity on ecosystems.

4.Synthesis. Understanding the impacts of artificial nighttime light on wild plants and natural vegetation requires linking the knowledge gained from over a century of experimental research on the impacts of light on plants in the laboratory and greenhouse with knowledge of the intensity, spatial distribution, spectral composition and timing of light in the nighttime environment. To understand fully the extent of these impacts requires conceptual models that can (i) characterise the highly heterogeneous nature of the nighttime light environment at a scale relevant to plant physiology, and (ii) scale physiological responses to predict impacts at the level of the whole plant, population, community and ecosystem.
Address Environment and Sustainability Institute, University of Exeter, Penryn, United Kimgdom; j.j.bennie(at)exeter.ac.uk
Corporate Author Thesis
Publisher Wiley Place of Publication Editor
Language English Summary Language (up) English Original Title
Series Editor Series Title Abbreviated Series Title
Series Volume Series Issue Edition
ISSN 0022-0477 ISBN Medium
Area Expedition Conference
Notes Approved no
Call Number IDA @ john @ Serial 1350
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Author Chen, C. L.; Su, Y. H.; Liu, C.J.; Lee, Y.C.
Title Effect of Night Illumination on Growth and Yield of Soybean Type Journal Article
Year 2009 Publication Journal of Taiwan Agricultural Research Abbreviated Journal J. of Taiwan Agricultural Res.
Volume Issue Pages
Keywords Plants; soybeans; Taiwan
Abstract To evaluate the potential of soybean as a crop for bio-fuel in Taiwan, field experiments were conducted in 2006 across the island, using an Australian variety ‘Leichardt’. This study was one of the field experiments at Hemei Township, Changhua County. Soybean was seeded by hand-spreading in the fall of 2006 and harvested in 2007. Results showed that seeding of soybean by hand-spreading affected uniformity of seed germination and caused high variations in yield in this field. Seed yield of soybean reached 770 kg ha-1 under good pest management and disease control. The study also showed that night illumination is an important factor affecting growth and yield of soybean. Plants growing near the roadside (within 10–20 m) were exposed to the night light, resulting in prolonged vegetative growth and delayed blossom period for about 1 to 4 weeks. Therefore, such plants suffered from poor pod filling due to low temperature stress at reproduction stage and delayed the harvest period for about 6 weeks. Nevertheless, seed yield of soybean plants exposed to the night illumination reached 1000 kg ha-1, which was slightly higher than soybean plants without exposuring to the night illumination.
Address chiling(at)tari.gov.tw
Corporate Author Thesis
Publisher Taiwan Agricultural Research Institute Place of Publication Editor
Language Chinese Summary Language (up) English Original Title
Series Editor Series Title Abbreviated Series Title
Series Volume Series Issue Edition
ISSN ISBN Medium
Area Expedition Conference
Notes Approved no
Call Number IDA @ john @ Serial 1395
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Author Gómez, C.; Mitchell, C.A.
Title Physiological and Productivity Responses of High-wire Tomato as Affected by Supplemental Light Source and Distribution within the Canopy Type Journal Article
Year 2016 Publication Journal of the American Society for Horticultural Science Abbreviated Journal J. Amer. Soc. Hort. Sci.
Volume 141 Issue 2 Pages 196-208
Keywords Plants; tomato; LED; LED lighting; Solanum lycopersicum; intracanopy lighting; greenhouses; intracanopy supplemental lighting; daily light integral
Abstract The relative coolness-to-touch of light-emitting diodes (LEDs) has enabled commercial implementation of intracanopy lighting (ICL) in the greenhouse. Intracanopy lighting, which refers to the strategy of lighting along the side or from within the foliar canopy, can increase canopy photosynthetic activity, but physiological and productivity responses of high-wire greenhouse tomato (Solanum lycopersicum) to intracanopy supplemental lighting (SL) still are not yet fully understood. Two consecutive production experiments were conducted across seasons in a glass-glazed greenhouse located in a midnorthern, continental climate [lat. 40°N (West Lafayette, IN)]. Plants were grown from winter-to-summer [increasing solar daily light integral (DLI)] and from summer-to-winter (decreasing solar DLI) to compare three SL strategies for high-wire tomato production across changing solar DLIs: top lighting with high-pressure sodium lamps (HPS) vs. intracanopy LED vertical towers vs. hybrid SL (HPS + horizontal ICL-LEDs). A control treatment also was included for which no SL was provided. Supplemental DLI for each experimental period was adjusted monthly, to complement seasonal changes in sunlight, aiming to approach a target total DLI of 25 mol·m‒2·d‒1 during fruit set. Harvest parameters (total fruit fresh weight, number of fruit harvested, and average cluster fresh weight), tissue temperature, chlorophyll fluorescence, and stomatal conductance (gS) were unaffected by SL treatment in both experiments. Among the physiological parameters evaluated, CO2 assimilation measured under light-saturating conditions, light-limited quantum-use efficiency, and maximum gross CO2 assimilation (Amax) proved to be good indicators of how ICL reduces the top-to-bottom decline in leaf photosynthetic activity otherwise measured with top lighting only (HPS-SL or solar). Although SL generally increased fruit yield relative to control, lack of SL treatment differences among harvest parameters indicates that higher crop photosynthetic activity did not increase fruit yield. Compared with control, intracanopy SL increased yield to the same extent as top SL, but the remaining photoassimilate from ICL most likely was partitioned to maintain nonharvested, vegetative plant parts as well.
Address Department of Horticulture and Landscape Architecture, Purdue University, 625 Agriculture Mall Drive, West Lafayette, IN 47907-2010
Corporate Author Thesis
Publisher American Society for Horticultural Science Place of Publication Editor
Language Engligh Summary Language (up) English Original Title
Series Editor Series Title Abbreviated Series Title
Series Volume Series Issue Edition
ISSN 0003-1062 ISBN Medium
Area Expedition Conference
Notes Approved no
Call Number IDA @ john @ Serial 1431
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Author Tewolde, F.T.; Lu, N.; Shiina, K.; Maruo, T.; Takagaki, M.; Kozai, T.; Yamori, W.
Title Nighttime Supplemental LED Inter-lighting Improves Growth and Yield of Single-Truss Tomatoes by Enhancing Photosynthesis in Both Winter and Summer Type Journal Article
Year 2016 Publication Frontiers in Plant Science Abbreviated Journal Front Plant Sci
Volume 7 Issue Pages 448
Keywords Plants; LED; fruit quality; lighting period; photosynthesis; plant factory; single-truss tomato; supplemental lighting; yield
Abstract Greenhouses with sophisticated environmental control systems, or so-called plant factories with solar light, enable growers to achieve high yields of produce with desirable qualities. In a greenhouse crop with high planting density, low photosynthetic photon flux density (PPFD) at the lower leaves tends to limit plant growth, especially in the winter when the solar altitude and PPFD at the canopy are low and day length is shorter than in summer. Therefore, providing supplemental lighting to the lower canopy can increase year-round productivity. However, supplemental lighting can be expensive. In some places, the cost of electricity is lower at night, but the effect of using supplemental light at night has not yet been examined. In this study, we examined the effects of supplemental LED inter-lighting (LED inter-lighting hereafter) during the daytime or nighttime on photosynthesis, growth, and yield of single-truss tomato plants both in winter and summer. We used LED inter-lighting modules with combined red and blue light to illuminate lower leaves right after the first anthesis. The PPFD of this light was 165 mumol m(-2) s(-1) measured at 10 cm from the LED module. LED inter-lighting was provided from 4:00 am to 4:00 pm for the daytime treatments and from 10:00 pm to 10:00 am for the nighttime treatments. Plants exposed only to solar light were used as controls. Daytime LED inter-lighting increased the photosynthetic capacity of middle and lower canopy leaves, which significantly increased yield by 27% in winter; however, photosynthetic capacity and yield were not significantly increased during summer. Nighttime LED inter-lighting increased photosynthetic capacity in both winter and summer, and yield increased by 24% in winter and 12% in summer. In addition, nighttime LED inter-lighting in winter significantly increased the total soluble solids and ascorbic acid content of the tomato fruits, by 20 and 25%, respectively. Use of nighttime LED inter-lighting was also more cost-effective than daytime inter-lighting. Thus, nighttime LED inter-lighting can effectively improve tomato plant growth and yield with lower energy cost compared with daytime both in summer and winter.
Address Center for Environment, Health and Field Sciences, Chiba University, Kashiwa, Japan; Department of Biological Sciences, Faculty of Science, The University of Tokyo, Japan
Corporate Author Thesis
Publisher Frontiers Media S.A. Place of Publication Editor
Language English Summary Language (up) English Original Title
Series Editor Series Title Abbreviated Series Title
Series Volume Series Issue Edition
ISSN 1664-462X ISBN Medium
Area Expedition Conference
Notes PMID:27092163; PMCID:PMC4823311 Approved no
Call Number IDA @ john @ Serial 1434
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