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Author Buschmann, C.; Lichtenthaler, H.K.
Title Principles and characteristics of multi-colour fluorescence imaging of plants Type Journal Article
Year 1998 Publication Journal of Plant Physiology Abbreviated Journal Journal of Plant Physiology
Volume (up) 152 Issue 2-3 Pages 297-314
Keywords Plants
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Language Summary Language Original Title
Series Editor Series Title Abbreviated Series Title
Series Volume Series Issue Edition
ISSN 0176-1617 ISBN Medium
Area Expedition Conference
Notes Approved no
Call Number LoNNe @ kagoburian @ Serial 652
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Author Bian, Z.; Cheng, R.; Wang, Y.; Yang, Q.; Lu, C.
Title Effect of green light on nitrate reduction and edible quality of hydroponically grown lettuce ( Lactuca sativa L.) under short-term continuous light from red and blue light-emitting diodes Type Journal Article
Year 2018 Publication Environmental and Experimental Botany Abbreviated Journal Environmental and Experimental Botany
Volume (up) 153 Issue Pages 63-71
Keywords Plants
Abstract Most leafy vegetables can accumulate large amounts of nitrate, which are often associated with harmful effects on human health. Nitrate assimilation in plants is determined by various growth conditions, especially light conditions including light intensity, light duration and light spectral composition. Red and blue light are the most important since both drive photosynthesis. Increasingly, recent evidence demonstrates a role for green light in the regulation of plant growth and development by regulating the expression of some specific genes. However, the effect of green light on nitrate assimilation has been underestimated. In this study, lettuce (Lactuca sativa L. cv. Butterhead) was treated with continuous light (CL) for 48 h by combined red and blue light-emitting diodes (LEDs) supplemented with or without green LED in an environment-controlled growth chamber. The results showed that nitrate reductase (NR) and nitrite reductase (NiR) related-gene expression and nitrate assimilation enzyme activities were affected by light spectral composition and light duration of CL. Adding green light to red and blue light promoted NR and NiR expressions at 24 h, subsequently, it reduced expression of these genes during CL. Compared with red and blue LEDs, green light supplementation significantly increased NR, NiR, glutamate synthase (GOGAT) and glutamine synthetase (GS) activities. Green-light supplementation under red and blue light was more efficient in promoting nutritional values by maintaining high net photosynthetic rates (Pn) and maximal photochemical efficiency (Fv/Fm).
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Publisher Place of Publication Editor
Language Summary Language Original Title
Series Editor Series Title Abbreviated Series Title
Series Volume Series Issue Edition
ISSN 0098-8472 ISBN Medium
Area Expedition Conference
Notes Approved no
Call Number GFZ @ kyba @ Serial 1915
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Author Kong, Y.; Stasiak, M.; Dixon, M.A.; Zheng, Y.
Title Blue light associated with low phytochrome activity can promote elongation growth as shade-avoidance response: A comparison with red light in four bedding plant species Type Journal Article
Year 2018 Publication Environmental and Experimental Botany Abbreviated Journal Environmental and Experimental Botany
Volume (up) 155 Issue Pages 345-359
Keywords Plants
Abstract o explore the action mode of blue light on elongation growth of bedding plants, the plant growth and morphology traits of petunia (Petunia × hybrida, ‘Duvet Red’), calibrachoa (Calibrachoa × hybrida, ‘Kabloom Deep Blue’), geranium (Pelargonium × hortorum, ‘Pinto Premium Salmon’), and marigold (Tagetes erecta, ‘Antigua Orange’) were compared under four light quality treatments: (1) R, “pure” red light (660 nm); (2) B, “pure” blue light (450 nm); (3) BR, “unpure” blue light created by mixing B with a low level of R to provide B/R ≈ 9; (4) BRF, “unpure” blue light created by adding a low level of far red light to BR with red/far red ≈ 1. Continuous (24-h) light-emitting diode lighting with either 100 or 50 μmol m−2 s−1 photosynthetic photon flux density at ≈ 23℃ was used with the above treatments. After 14–20 day of lighting treatment, B promoted elongation growth compared to R, as demonstrated by a greater canopy height, main stem length, internode length, and daily main stem extension rate. However, BR showed similar or inhibitory effects on these traits relative to R, while BRF exhibited similar promotion effects as B. The calculated phytochrome photoequilibrium, an indication of phytochrome activity, was higher for R (0.89) and BR (0.74) than for B (0.49) and BRF (0.63). Adding red (or far red) light reversed the effects of B (or BR) on elongation growth and the phytochrome photoequilibrium, suggesting that blue light promotion of elongation growth is related to the lower phytochrome activity. Also, B and BRF, when compared to R or BR, promoted elongation growth to a greater degree at 50 than 100 μmol m−2 s−1 for petunia and calibrachoa. In addition to the promoted elongation growth, B and BRF reduced side branch number, biomass allocation to side branches, leaf epinasty, leaf angle, and/or leaf chlorophyll content relative to R or BR, but increased individual leaf area, petiole length, and/or biomass allocation to main stem, which varied with different species. It suggests that the promoted elongation growth by blue light associated with lower phytochrome activity is one of shade-avoidance responses with varying sensitivity among species.
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Publisher Place of Publication Editor
Language Summary Language Original Title
Series Editor Series Title Abbreviated Series Title
Series Volume Series Issue Edition
ISSN 0098-8472 ISBN Medium
Area Expedition Conference
Notes Approved no
Call Number GFZ @ kyba @ Serial 1973
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Author Vänninen, I.; Pinto, D.M.; Nissinen, A.I.; Johansen, N.S.; Shipp, L.
Title In the light of new greenhouse technologies: 1. Plant-mediated effects of artificial lighting on arthropods and tritrophic interactions Type Journal Article
Year 2010 Publication Annals of Applied Biology Abbreviated Journal
Volume (up) 157 Issue 3 Pages 393-414
Keywords Plants
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Language Summary Language Original Title
Series Editor Series Title Abbreviated Series Title
Series Volume Series Issue Edition
ISSN 0003-4746 ISBN Medium
Area Expedition Conference
Notes Approved no
Call Number LoNNe @ kagoburian @ Serial 658
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Author Bian, Z.; Yang, Q.; Li, T.; Cheng, R.; Barnett, Y.; Lu, C.
Title Study of the beneficial effects of green light on lettuce grown under short-term continuous red and blue light-emitting diodes Type Journal Article
Year 2018 Publication Physiologia Plantarum Abbreviated Journal Physiol Plant
Volume (up) 164 Issue 2 Pages 226-240
Keywords Plants
Abstract Red and blue light are the most important light spectra for driving photosynthesis to produce adequate crop yield. It is also believed that green light may contribute to adaptations to growth. However, the effects of green light, which can trigger specific and necessary responses of plant growth, have been underestimated in the past. In this study, lettuce (Lactuca sativa L.) was exposed to different continuous light (CL) conditions for 48 h by a combination of red and blue light-emitting diodes (LEDs) supplemented with or without green LEDs, in an environmental-controlled growth chamber. Green light supplementation enhanced photosynthetic capacity by increasing net photosynthetic rates (Pn ), maximal photochemical efficiency (Fv /Fm ), electron transport for carbon fixation (JPSII ) and chlorophyll content in plants under the CL treatment. Green light decreased malondialdehyde and H2 O2 accumulation by increasing the activities of superoxide dismutase (SOD; EC 1.15.1.1) and ascorbate peroxidase (APX; EC 1.11.1.11) after 24 h of CL. Supplemental green light significantly increased the expression of photosynthetic genes LHCb and PsbA from 6 to 12 h, and these gene expression were maintained at higher levels than those under other light conditions between 12 and 24 h. However, a notable down-regulation of both LHCb and PsbA was observed during 24 to 48 h. These results indicate that the effects of green light on lettuce plant growth, via enhancing activity of particular components of antioxidantive enzyme system and promoting of LHCb and PsbA expression to maintain higher photosynthetic capacity, alleviated a number of the negative effects caused by CL.
Address School of Animal, Rural and Environmental Science, Brackenhurst Campus, Nottingham Trent University, NG25 0QF, UK
Corporate Author Thesis
Publisher Place of Publication Editor
Language English Summary Language Original Title
Series Editor Series Title Abbreviated Series Title
Series Volume Series Issue Edition
ISSN 0031-9317 ISBN Medium
Area Expedition Conference
Notes PMID:29493775 Approved no
Call Number GFZ @ kyba @ Serial 1905
Permanent link to this record