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ffrench-Constant, R., Somers-Yeates, R., Bennie, J., Economou, T., Hodgson, D., Spalding, A., et al. (2016). Light pollution is associated with earlier tree budburst across the United Kingdom. Proc Roy Soc B Biol Sci, 283(1833), 1–9.
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Eng, R. Y. N., Tsujita, M. J., & Grodzinski, B. (1985). The effects of supplementary HPS lighting and carbon dioxide enrichment on the vegetative growth, nutritional status and flowering characteristics ofChrysanthemum morifoliumRamat. Journal of Horticultural Science, 60(3), 389–395.
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Ehlert, K., Piepenbring, M., & Kollar, A. (2017). Ascospore release in apple scab underlies infrared sensation. Fungal Biol, 121(12), 1054–1062.
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Ebisawa, M., Shoji, K., Kato, M., Shimomura, K., Goto, F., & Yoshihara, T. (2008). Supplementary Ultraviolet Radiation B Together with Blue Light at Night Increased Quercetin Content and Flavonol Synthase Gene Expression in Leaf Lettuce (Lactuca sativa L.). Environ. Control Biol., 46(1), 1–11.
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Dzakovich, M., Gómez, C., & Mitchell, C. (2015). Tomatoes Grown with Light-emitting Diodes or High-pressure Sodium Supplemental Lights have Similar Fruit-quality Attributes. HortScience, 50(10), 1498–1502.
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