| 
Citations
 | 
   web
Ehlert, K., Piepenbring, M., & Kollar, A. (2017). Ascospore release in apple scab underlies infrared sensation. Fungal Biol, 121(12), 1054–1062.
toggle visibility
Wambrauw, D. Z. K., Kashiwatani, T., Komura, A., Hasegawa, H., Narita, K., Oku, S., et al. (2016). Effect of Supplemental Light on the Quality of Green Asparagus Spears in Winter ‘Fusekomi’ Forcing Culture. Environmental Control in Biology, 54(3), 147–152.
toggle visibility
Ebisawa, M., Shoji, K., Kato, M., Shimomura, K., Goto, F., & Yoshihara, T. (2008). Supplementary Ultraviolet Radiation B Together with Blue Light at Night Increased Quercetin Content and Flavonol Synthase Gene Expression in Leaf Lettuce (Lactuca sativa L.). Environ. Control Biol., 46(1), 1–11.
toggle visibility
Nelson, J. A., & Bugbee, B. (2014). Economic analysis of greenhouse lighting: light emitting diodes vs. high intensity discharge fixtures. PLoS One, 9(6), e99010.
toggle visibility
Kwak, M., Je, S., Cheng, H., Seo, S., Park, J., Baek, S., et al. (2018). Night Light-Adaptation Strategies for Photosynthetic Apparatus in Yellow-Poplar (Liriodendron tulipifera L.) Exposed to Artificial Night Lighting. Forests, 9(2), 74.
toggle visibility