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Author Title (down) Year Publication Volume Pages
Shimomura, M.; Yoshida, H.; Fujiuchi, N.; Ariizumi, T.; Ezura, H.; Fukuda, N. Continuous blue lighting and elevated carbon dioxide concentration rapidly increase chlorogenic acid content in young lettuce plants 2020 Scientia Horticulturae 272 109550
Radetsky L.; Patel J. S.; Rea M. S. Continuous and Intermittent Light at Night, Using Red and Blue LEDs to Suppress Basil Downy Mildew Sporulation 2020 HortScience 55 483-486
Owen, W. G., & Lopez, R. G. Comparison of Sole-source and Supplemental Lighting on Callus Formation and Initial Rhizogenesis of Gaura and Salvia Cuttings 2019 HortScience 54 684-691
Krause, G.H.; Weis, E. Chlorophyll Fluorescence and Photosynthesis: The Basics 1991 Annual Review of Plant Physiology and Plant Molecular Biology 42 313-349
Bennie, J.; Davies, T.W.; Cruse, D.; Inger, R.; Gaston, K.J. Cascading effects of artificial light at night: resource-mediated control of herbivores in a grassland ecosystem 2015 Philosophical Transactions of the Royal Society of London. Series B, Biological Sciences 2015 20140131